San José’s Corn-Themed Costa Rican Cuisine
Typical Costa Rican cuisine dominates the menu at Fiesta del Maiz
As soon as my plane touched down at San Jose’s international airport, I was ready to dive straight into typical Tico (Costa Rican) cuisine. Luckily, there’s a terrific local restaurant by the airport, on the way to downtown San Josè. La Fiesta del Maiz – translation: The Corn Party – is a much-loved local establishment. This cafeteria-style eatery serves a wide variety of Costa Rican dishes with a focus on corn as the prominent ingredient. With a reputation for turning out delicious food at cheap prices, La Fiesta del Maiz is where Costa Ricans stop for a quick bite on their way home from the beach. Read more















